Dine In
Oysters
Six - 22 / Twelve - 38 / Eighteen - 55 / Twenty Four - 72
Shuckers Choice
Crudo 20
Albacore, scallops, sockeye, shallots, capers, lemon, olive oil
Smoked Salmon Rillette 18
Butter poached cold smoked sockeye, cream cheese, herbs, preserved lemon, black truffle oil, bread
Tuna Niçoise 22
Seared albacore tuna, local greens, tea marinated egg, confit tomatoes, vinaigrette, hickory sticks
Bread & Butter 9
Hhoney Grove bread, Natural Pastures cultured butter
Broiled Oysters 18
4 Oysters - garlic herb butter, breadcrumbs, parmesan
OR garlic chili butter, chives, parmesan
Caesar Salad 23
Gem lettuce, tender herbs, fried capers, anchovy oil, breadcrumbs, parm
-small caesar 15
+add chicken cutlet 9
Shrimp Roll 22
Wild Quebec Shrimp, butter toasted bun, Spicy mayo, celery, crispy shallots, chives, chips
+ sub side caesar 5
+ add another shrimp roll 15
Chicken Sandwich 22
Chicken, gigi’s sauce, pickles, cabbage, onion jam, chips
+sub side caesar 5
Dessert Du Jour
Ask us for details
*The consumption of RAW oysters poses an increased risk of foodborne illness.
A cooking step is needed to eliminate potential bacterial or viral contamination.
Consuming raw or undercooked meat, seafood or eggs may increase your risk of foodborne illness.
Chicken Sandwich
Shrimp Roll
Lamb Skewers + Caesar Salad
